A Journey of Sake and Scenic Traditions
Discover the rich traditions and craftsmanship behind Niigata’s world-renowned sake on this immersive brewery tour.
Step into a traditional sake brewery, where master brewers will guide you through the intricate process of sake production, from the precise art of rice polishing to the delicate stages of fermentation. By the end of the tour, you’ll not only appreciate the refined flavors of Niigata’s sake but also gain a deep understanding of the dedication, craftsmanship, and cultural heritage that bring these exquisite brews to life.
Why Niigata?
Niigata, located on the western coast of Japan along the Sea of Japan, is renowned for its exceptional rice and sake. The region’s unique climate and natural resources, particularly its heavy snowfall, provide pure, mineral-rich water ideal for growing Koshihikari rice, prized for its sweetness. This water is also perfect for sake brewing, as cold winters allow for slow fermentation, producing the light and smooth ‘Niigata style’ sake. With fertile soil and centuries of tradition, Niigata stands as one of Japan’s most respected regions for these iconic products.
What’s Included
- Guided Brewery Tour
- Meet the Local Brewers
- Sake Tasting Experience
- Exclusive Souvenir
